Vegetarian

Sonoma Wine Country Vegetarian Cuisine

Download PDF of Vegetarian Menu

Choice of One Salad

• Sonoma Mixed Green Salad with Raspberry Vinaigrette or Buttermilk Ranch Dressing
• Caesar Salad Tossed with Reggiano
• Parmesan Cheese and Croutons
• Rolls and Sweet Butter

Mediterranean Pasta

• Penne Rigate
• Basque Style Saffron Tomato Sauce
• Kalamata Olives, Artichokes, Reggiano Parmesan Cheese

$28.95 per person

Grilled Vegetable Plate

• Pesto Mashed Potatoes, Portobello Mushroom, Zucchini,
• Yellow Squash, Bell Peppers
• Asparagus Drizzled with Roasted Red Pepper Sauce

$29.95 per person

Butternut Squash Ravioli

• Squash Filled Pasta simmered in Sweet Cream Sauce
• Asparagus with Toasted Hazelnuts

$30.95 per person

Portobello Wellington

• Pesto Mashed Potatoes
• Winter Vegetables
• Filled Portobello Mushroom Wrapped in Puff Pastry
• with Tomato Basil Sauce

$31.95 per person

Choice from our Dessert Menus

Freshly Brewed Coffee, Decaffeinated Coffee and Hot Tea

Menus and prices subject to change.

The Above Menus are Available with a Minimum Guarantee of 30 Guests. A Service Charge of 19% Plus State Mandated Sales Tax will Be Added to the Total Bill.