Vegetarian
Sonoma Wine Country Vegetarian Cuisine
Choice of One Salad
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Sonoma Mixed Green Salad with Raspberry Vinaigrette or Buttermilk Ranch Dressing
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Caesar Salad Tossed with Reggiano
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Parmesan Cheese and Croutons
- Rolls and Sweet Butter
Mediterranean Pasta
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Penne Rigate
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Basque Style Saffron Tomato Sauce
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Kalamata Olives, Artichokes, Reggiano Parmesan Cheese
Grilled Vegetable Plate
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Pesto Mashed Potatoes, Portobello Mushroom, Zucchini,
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Yellow Squash, Bell Peppers
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Asparagus Drizzled with Roasted Red Pepper Sauce
Portobello Wellington
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Pesto Mashed Potatoes
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Winter Vegetables
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Filled Portobello Mushroom Wrapped in Puff Pastry
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with Tomato Basil Sauce
Choice from our Dessert Menus
Freshly Brewed Coffee, Decaffeinated Coffee and Hot Tea
Menus and prices subject to change.
The Above Menus are Available with a Minimum Guarantee of 30 Guests. A Service Charge of 19% Plus State Mandated Sales Tax will Be Added to the Total Bill.