Lunch Menu at the Flamingo's Terrace Grille

Served 11:30am-4:00pm  Monday-Saturday

APPETIZERS

Today’s Fresh Made SOUP Du JOUR      Cup   3.00     Bowl   4.00

CALAMARI“Frito Misto” 9.00
Crispy Fried, Meyers Lemon & Aromatic Marjoram Remoulade

CHARCUTERIE BOARD 11.75
Selection of Local Cured Meats & Cheeses, Salami, Proscuitto, Point Reyes Blue, Aged Cheddar, Country Pate, Olives, Mustard, Costeaux Baguettes

DUNGENESS CRAB DIP 9.50
Oven Baked Rock Crab Dip, Fresh Baked Garlic Oil Flatbread

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SALADS
All of our Dressings are House Made

SPINACH & ROMAINE CHICKEN SALAD 12.00

Grilled Chicken Breast, Dried Blueberries & Cranberries, Crunchy Endive, Sweet Apple Cider Dressing

FLAMINGO GREEN SALAD 9.50

Mixed Organic Greens, Point Reyes Blue Cheese, Fuji Apple
Grape Tomatoes, Spiced Walnuts, House Sherry Balsamic Vinaigrette

FLAMINGO CAESAR SALAD 7.00

Crispy Romaine Hearts & Radicchio Lettuce, Seasoned Croutons, Reggiano Cheese
Add - Grilled Chicken, Salmon, Steak, Prawns 5.00

'Ahi' TUNA SALAD 13.75

Asian Mixed Salad, Spicy Thai Dressing, Seared ‘Rare’ Ahi Tuna Seasoned Udon Noodles

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SANDWICHES & ENTREES
All Sandwiches include choice of:
House Green Salad * Caesar Salad * Mediterranean Orzo Pasta Salad * House Seasoned Fried * Pineapple Slaw
 

TUNA MELT SANDWICH 9.50

Albacore Tuna Salad, Grilled Sourdough Bread, Cheddar Cheese Melt

FLAMINGO ANGUS BURGER 11.00

Half Pound Patty, Sweet French CosteauxBun, Lettuce, Tomato, Onion, Dill Pickle
Create Your Own Topping ~1.00 each~
Add:Cheddar, Jack, Swiss, Gorgonzola, Pepper Jack, Bacon, Avocado

FLAMINGO 'CLUB' SANDWICH 10.50

Fresh Roast Turkey Breast, Applewood Bacon, Sliced Tomato, Sonoma Jack Cheese, Avocado, Toasted Sourdough Bread

CHIPOTLE CHICKEN SANWICH 10.50

Fresh Grilled Boneless Breast, Avocado, Soft Deli Roll
Smoked Pepper Aioli

BUTTERNUT SQUASH RAVIOLI 16.50

Simmered in Sweet Cream Sauce, Vegetable Broth, Asparagus Spears Point Reyes Blue Cheese, Toasted Hazelnuts, Reggiano Cheese

'PRIME RIB' DIP SANDWICH

Thin Sliced ‘Roasted Prime Rib’ Soft Deli Roll, Au Ju